Real Cuban Cooking by Havana Central

Button mushrooms & crimini mushrooms, sauteed with vegetable sofrito & Cuban spices.

Crispy & crunchy on the outside, creamy on the inside. Served with sriracha aioli.

Empanadas (2), Chicharrones de Pollo, Masitas, Maduros & Tostones. Served with chimichurri.

Pick any three: 9.95Each: 3.50Our famous yuca pockets filled with your choice of: Mushroom (vegan), Beef Picadillo, 3-Cheese (v), Chicken Sofrito, Ropa Vieja (+1), Shrimp Sofrito.

Jerk spiced chicken wings, served with blue cheese.

Tender calamari lightly breaded in seasoned flour and fried till crisp. Served with sweet tomato sauce.

Deep fried marinated pieces of pork, with cebolitas, tostones & chimichurri.

A bucket of fried chicken thigh pieces (on-the-bone), tossed in our garlic mojo & lime, served with Havana Central's guava-bbq sauce and our special hot sauce.

Avocado mixed with diced tomato, onion and cilantro. Served with our homemade yellow-corn tortilla chips.

Zesty corn-on-the-cob dusted with Latin cheeses & Cuban spice.

A classic hearty Cuban chicken soup with white rice & garden vegetables.

Mixed greens, tomatoes, red onion & Cuban croutons, tossed in a balsamic vinaigrette.

Avocado over mixed greens, tomatoes, Spanish olives & red onion, tossed in a balsamic vinaigrette.

Grilled chicken breast over mixed greens, avocado, tomatoes, red onion, black beans & corn, tossed in our signature citrus coconut vinaigrette.

Grilled salmon with a sweet mango glaze & salsa over mixed greens, tomatoes, Spanish olives & red onion, tossed in a balsamic vinaigrette.

Thinly sliced tender steak with garlic, lime & sautéed onions, on Cuban bread with Swiss cheese & lettuce, pressed until crisp.

A thick handmade patty of ground beef & spicy chorizo, grilled & smothered with a 3-cheese blend. Topped with lettuce, pickles, tomato-mayo sauce & piled HIGH with fried potato sticks.

Smoked ham, slow-roasted pork, Swiss cheese, pickles & mustard, pressed on Cuban bread.

Grilled chicken breast, Swiss cheese, roasted red peppers, lettuce, tomato & savory mayo.

Thinly sliced tender steak with garlic, lime & sautéed onions.

The classic Cuban dish! Braised shredded beef with peppers & onions.

Slow-roasted pork topped with pickled onions & lime.

Marinated steak sautéed until crispy with lime, Cubanelle peppers, garlic & onions. Served with cilantro rice & a fried egg (al Caballo).

Chicken breasts sautéed with garlic, parsley, olive oil & white wine. Add garlic shrimp +$5

A classic Cuban dish of boneless, skinless chicken cooked in savory saffron rice with peas & pimentos.

A half-rack of our sweet & tangy guava glazed St. Louis style ribs, served with mango salsita on top.

Shrimp in savory saffron rice with peas & pimentos.

Grilled center cut skirt-steak, served with crispy onions, mango salsita, & chimichurri sauce.

Grilled Atlantic salmon finished with mango glaze & salsita.

Sautéed in garlic, parsley, olive oil and white wine.

Bell peppers stuffed with rice, chickpeas & vegetables, topped with melted Manchego cheese.

Grilled skirt steak & shrimp in garlic sauce.

Grilled salmon & shrimp in garlic sauce, with tostones.

Pernil (roast pork), Ropa Vieja (braised beef) & Chicharrones de Pollo.

Four Rum & Coke Ribs with mango salsita & four Caribbean Chicken Wings.

Stuffed Pepper (1), Havana Street Corn, Garlic Broccoli, Maduros & Tostones with chimichurri.

Our creamy homemade flan infused with sweet bananas, served with whipped cream and two maduros.

The classic, rich, vanilla bean custard dessert with caramel topping.

Traditional Latin donut sticks served with dulce de leche and chocolate dipping sauces.

3 types of milk are infused to create the smoothest and creamiest of all Cuban cakes.